Brenda Dixon from The Summit joins The HOME Show to reveal major updates coming to their 125-acre campus in Wyndhurst. The Summit, a LifeSpire Virginia retirement community, is expanding its services with a brand-new 20-bed Memory Support Neighborhood opening in late autumn. Brenda details their innovative household model designed for personalized dementia and Alzheimer’s care, family-style dining, and high-tech engagement tools like “iN2L” (It’s Never 2 Late) touchscreens and the interactive “Tovertafel” magic table.
Plus, learn what’s next for the broader retirement community as construction continues on the massive Blue Ridge Commons, bringing four total dining venues, a state-of-the-art wellness center, a saltwater pool, and expanded amenities.
Executive Chef Jason Arbusto of Milano’s Ristorante visits The HOME Show to share the story behind his globally inspired Italian menu, featured in HOME Magazine’s Culinary Corner! Learn how he uses Moroccan-style salted lemons to transform Brussels sprouts, gets details on his upcoming “Dinners in the Field” at Maranatha Farms, and “A Taste of Travel” with Bella Vista Travel Collection.
Beat the cold-weather rush! Trish and Rich Roth sit down with Laura Borel of Francis Oil & Propane to discuss fall heating prep. Laura shares why annual gas log maintenance is essential, the rising trend of whole-home generators, and how to plan indoor or outdoor fireplace projects before winter hits. Learn more about their services at francisoil.com!
Trish and Rich Roth chat with Annie Gordon Vordermark, featured in HOME magazine’s “My Favorite Corner”. Annie shares her passion for vintage hunting, navigating estate sales, and transforming curbside finds into stunning room focal points. Discover how to personalize your space with unique treasures that tell a story.