Catch our complete interview with Ryan Blanks, owner of Blanks Services! Featured in the Fall Issue of HOME magazine (“Mastering the Open Floor Plan,” page 98), Ryan shares expert contracting advice for homeowners planning their next renovation.
Key Takeaways from the Interview:
Rebecca Mahanes with Land Tech Group breaks down the stunning backyard retreat featured in HOME magazine’s Fall Showcase Home (p. 66). Learn how Land Tech turned a napkin sketch into a luxury vanishing-edge gunite pool, integrated automated safety covers, managed steep slope elevations and why planning in the fall is essential for spring swimming.
Brenda Dixon from The Summit joins The HOME Show to reveal major updates to their Lynchburg campus. Discover details about their new 20-room Memory Support Neighborhood, featuring a personalized household care model, family-style dining, and interactive technologies like “iN2L” and “Tovertafel” magic tables. Plus, learn about the massive Blue Ridge Commons expansion, bringing new dining venues, a saltwater pool, and an expanded wellness center.
Executive Chef Jason Arbusto of Milano’s Ristorante visits The HOME Show to share the story behind his globally inspired Italian menu, featured in HOME Magazine’s Culinary Corner! Learn how he uses Moroccan-style salted lemons to transform Brussels sprouts, gets details on his upcoming “Dinners in the Field” at Maranatha Farms, and “A Taste of Travel” with Bella Vista Travel Collection.